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House Made Tortilla Chips & Fresh Salsa

Steamed Soft Pretzel with Hot Housemade Crab Dip & Melted Cheddar Cheese

Wild Caught Gulf Shrimp Steamed with Old Bay, Cocktail & Lemon

Using only Fresh, Local Ingredients

Jalapeños, Pico, Queso, Black Bean Salsa with Sour Cream & Guacamole

Crispy, Fried Potato Shoestrings Seasoned with your choice of:
Old Bay or Salt & Vinegar
Add Queso +4
Add Pulled Pork +8
Add Crab Dip +12

Crispy fried Brussel Sprouts, Artichoke Hearts & Chickpeas with Lemon Aioli & Spicy Candied Pecans

Crispy Idaho & Sweet Potato Tots smothered in Housemade Queso topped with Lump Crab Meat, Scallions & Old Bay Seasoning

Steamed with Ginger, Lemongrass & Coconut Broth served with Toasted Ciabatta

Crispy, fried Sweet Potato Fries seasoned with your choice of:
Old Bay or Cinnamon & Sugar 10
Add Queso +4
Add Crab Dip +12

1lb succulent Blue Crab Claws, cracked & chilled served with Key Lime Mustard

Smoked Wild Caught Mahi, Wahoo & Kingfish topped with Pickled Onions & served with Plantain Chips & Cucumbers for dipping

An Eastern Shore Favorite! Served with Melted Cheddar, Scallions & Toasted Ciabatta

Tossed or rubbed with your favorite flavor & served with Ranch or Blue Cheese

Buffalo | Honey Sriracha | BBQ | Mango | Habanero | Teriyaki | Cilantro Chimichurri | Old Bay | Jerk | Key West | Blackened

Half Pound of Jumbo Shrimp Lightly Seasoned with Rice Flour & tossed in your choice of sauce

Buffalo | Honey Sriracha | BBQ | Mango | Habanero | Teriyaki

Crispy Romaine, Garlic Croutons & Shaved Parmesan Cheese with Caesar Dressing

Fresh Cut Yellowfin Tuna, Coconut Basmati Rice, Avocado Schmear, Pickled Ginger, Mango, Seaweed Salad
& Crunchy Wasabi Peas

Fresh Jumbo Lump & Backfin Crab tossed
with Power Blend Slaw, Cilantro Vinaigrette &
Heirloom Tomatoes, Avocado Schmear, Sriracha
Aioli & Flash Fried Plantain Chips

Arcadia Mixed Greens Tossed with Mango,
Pickled Onion, Crumbled Blue Cheese topped
with House-Smoked Pulled Pork

Wild Caught Gulf Shrimp tossed in Creamy
Old Bay Dressing with Heirloom Tomatoes &
Cucumber over Arcadia Greens

Marinated Hearts Of Palm with Coconut
Basmati Rice, Avocado Schmear, Pickled
Ginger, Diced Mango, Seaweed Salad,
Cucumber & Wasabi Peas

Hearts Of Palm, Mixed Bell Peppers, Red Onion, Tomato, Habanero & Citruses

Shrimp, Red Onion, Pepper Mix, Habanero,
Cilantro, Tomato, Lime, Salt & Pepper

7oz All Angus Patty Grilled to your perfection on Toasted Brioche
Add your Favorites:
American, Cheddar, Swiss, Provolone,
Pepper Jack, Smoked Gouda 1
| Crumbled Blue Cheese 1.5 | Caramelized Onions 1.5 | Applewood Bacon 2.5 | Guacamole 3

Plant-Based Veggie Burger Made with Peas,
Fava Beans & Brown Rice served on Toasted Brioche

In-House Tender Smoked Pork, with Creamy Slaw, Pickled Onions & Smoked Gouda Cheese on Toasted Brioche

Grilled Marinated Jerk Chicken topped with Grilled Pineapple, Pepper Jack, Pico & Mango Aioli on Toasted Brioche

Foxy’s Signature Crab Cake made with Fresh
Jumbo Lump & Backfin, served with Lettuce &
Tomato on a Toasted Brioche

Foxy’s Special Burger Grind, grilled to
perfection with American Cheese, Fancy Sauce, Lettuce, Tomato, Onion & House Pickles served on Toasted Brioche

A Giant Soft Flour Tortilla with Grilled Fish,
House-Made Chili-Garlic Sauce, House Slaw,
Cheddar Cheese & Pico De Gallo
Substitute Gluten Free Bun +2
Sub Shrimp +10
Salmon, Tuna, Mahi +12

Wild Caught Gulf Shrimp tossed in Creamy Old Bay Dressing with Tender Lettuce served on Toasted Bun

Half pound split & grilled All Beef Frank served with Onions & Relish or Pineapple Pico
on a Toasted Buttery Bun
Queso +4
Crabby +12

Soft Spinach Flour Tortilla, House Smoked Salmon, Lettuce, Tomato, Applewood Bacon & Garlic Aioli

Seared Ahi Tuna, Cabbage Slaw, Avocado Schmear, Sriracha Aioli on Toasted Brioche

with Cilantro Chimichurri

Chimichurri marinated & Roasted over Cilantro Coconut Rice, Onion in a light Ginger Lemongrass Coconut Broth
Add your favorite Seafood:
Shrimp +10
Tuna, Salmon, Mahi +12
Crab Cake +25

Creatively Prepared Daily
Market Price

Foxy’s Signature Crab Cake made with Fresh Jumbo Lump & Backfin, served with Lemon & Tarter

House Smoked, slathered with our Tangy BBQ served with Coleslaw, Mashed Potatoes or Fries

Jumbo Sea Scallops lightly dusted
with Blackening Seasonings, Pan-Seared
& topped with Lemon Aioli

Fresh Gulf Shrimp Lightly Blackened over Cheesy Charred Corn Grits

Coastal Mahi with Fried Chickpeas, Wilted Spinach & Harissa Vinaigrette

Grilled & Chopped

Grilled & Chopped